SWEDISH CHEESE CAKE
Servings: 7 people
Ingredients
- 2 eggs
- 4 tablespoons all purpose flour
- 1 1/2 cups half and half
- 1/2 cups blanched almonds, chopped fine
- 1 container whole-milk ricotta or cottage cheese (15 ounces)
- 2 tablespoons sugar
Instructions
- Preheat the oven to 350 degrees Fahrenheit.
- In a large bowl whisk eggs, flour, and half-and-half.
- Stir in almonds, cheese, and sugar. Whisk until well combined.
- Pour into a greased, 1 ¼-quart bread loaf pan and bake for 1 hour.
- Serve chilled with fresh berries and whipped cream.