This is the Malibu Farm Restaurant Menu. For the Pier Cafe menu, please Click Here.

Lunch

  • starters

  • vegetable crudite & hummusseasonal veggies + breadsticks + green goddess dip

    14

  • swed-ish meatballschicken ricotta - cranberries - baby potatoes

    13

  • malibu blue nachosblack beans + cheese + salsa + sour cream

    11

  • chicken broccoli quesadillasspicy aioli

    15

  • cauliflower crust "pizza"mozzarella tomato pesto

    15

  • zucchini crust pizzatomato sauce + mozzarella + arugula + zucchini

    15

  • crab cakescapers aioli

    20

  • stoplight tacosGreen:Chicken + raw brussel sprouts + bell pepper + salsa verde + cheese + black beansYellow:Butternut squash + sweet corn + black beans + cheese + spaghetti squash + habanero salsaRed:Skirt steak + watermelon radish + pickled onion + cabbage + cheese + black beans + salsa roja

    24

  • salads

  • raw brussels sprout saladmustard lemon dressing - almonds

    13

  • greek saladpea shoots + chard + feta cheese + olives

    14

  • blt caesarkale + romaine + tomato + bacon + parmesan cheese + radish

    14

  • burrata beet tomato zucchini saladlemon ginger vinaigrette + lemon poppy seed garnish

    14

  • grilled chicken tortilla saladmixed greens + salsa dressing + corn + green beans + cherry tomato + pepper jack

    18

  • grilled salmon kale nicoise saladcapers - olives - potato - egg - green beans

    25

  • (add to any salad)    chicken - $8 ~ salmon - $10 ~ steak - $12 ~ avocado $4
  • sandwiches

  • grilled vegetable sandwichhummus + zucchini + avocado + arugula + eggplant + chili

    15

  • Corn bacon panaiHavarti + pepper jack

    16

  • breaded mustard chicken sandwhichbreaded chicken breast + arugula + tomato + red onions + tomato aioli

    18

  • salmon sandwichred curry - cucumber yogurt - brioche bun

    20

  • grass fed beef burgerred onion & bacon confit - gruyere - lemon aioli

    19

  • soy ginger skirt steak sandwichfresh vegetable slaw - country wheat

    23

  • seabass sandwichartichoke aioli, arugula, tomato

    25

  • plates

  • All of our plates come with todays sides (except pasta, paella, and spaghetti)

  • spaghetti squash lasagnaspaghetti squash + creamed spinach + tomato sauce + mozzarella
    ADD chicken sausage: $4
    (no sides)

    18

  • vegetable "paella"(no sides)
    saffron couscous + fresh vegetables + tofu
    add chicken 8 - salmon 10 - steak 12

    20

  • mustard lemon roast chickenfennel - arugula

    29

  • salmonmiso tahini dressing - shishito peppers - ginger

    29

  • skirt steaksoy ginger marinade

    29

  • New York steakBaked potato + roasted pepper sauce

    42

Dinner

  • starters

  • vegetable crudite & hummusseasonal veggies + breadsticks + green goddess dip

    14

  • swed-ish meatballschicken ricotta - cranberries - baby potatoes

    13

  • malibu blue nachosblack beans + cheese + salsa + sour cream

    11

  • chicken broccoli quesadillasspicy aioli

    15

  • cauliflower crust "pizza"mozzarella tomato pesto

    15

  • zucchini crust pizzatomato sauce + mozzarella + arugula + zucchini

    15

  • crab cakescapers aioli

    20

  • stoplight tacosGreen:Chicken + raw brussel sprouts + bell pepper + salsa verde + cheese + black beansYellow:Butternut squash + sweet corn + black beans + cheese + spaghetti squash + habanero salsaRed:Skirt steak + watermelon radish + pickled onion + cabbage + cheese + black beans + salsa roja

    24

  • salads

  • raw brussels sprout saladmustard lemon dressing - almonds

    13

  • greek saladpea shoots + chard + feta cheese + olives

    14

  • blt caesarkale + romaine + tomato + bacon + parmesan cheese + radish

    14

  • burrata beet tomato zucchini saladlemon ginger vinaigrette + lemon poppy seed garnish

    14

  • grilled chicken tortilla saladmixed greens + salsa dressing + corn + green beans + cherry tomato + pepper jack

    18

  • grilled salmon kale nicoise saladcapers - olives - potato - egg - green beans

    25

  • (add to any salad)    chicken - $8 ~ salmon - $10 ~ steak - $12 ~ avocado $4
  • sides

  • winter squashbutternut squash puree + delicata squash + sage + cranberries

    10

  • grilled asparaguspecorino cheese + tarragon pesto

    12

  • plates

  • All of our plates come with todays sides (except pasta, paella, and spaghetti)

  • spaghetti squash lasagnaspaghetti squash + creamed spinach + tomato sauce + mozzarella
    ADD chicken sausage: $4
    (no sides)

    18

  • vegetable "paella"(no sides)
    saffron couscous + fresh vegetables + tofu
    add chicken 8 - salmon 10 - steak 12

    20

  • mustard lemon roast chickenfennel - arugula

    29

  • salmonmiso tahini dressing - shishito peppers - ginger

    29

  • grilled local seabasstamrind sauce + snap peas + cilantro + fresno chiles

    34

  • skirt steaksoy ginger marinade

    29

  • New York steakBaked potato + roasted pepper sauce

    42

Brunch

The brunch menu is only available on weekends between 9am and Noon.

  • yogurt & berriesgluten free granola

    11

  • quinoa oatmealmixed berries + farro red rice + quinoa oatmeal (gluten free)

    12

  • acai bowlstrawberry banana gluten free granola

    12

  • coconut blackberry french toast “pudding”

    14

  • sweet corn pancakessweet corn and berry pancake + bacon + maple syrup (gluten free)

    14

  • breakfast pizzaflatbread + chicken sausage + cheese + arugula

    14

  • scrambled eggs bacon toast

    16

  • tofu spinach tomato scramblebaby potatoes + butternut squash

    14

  • green eggs and ham "shakshouka"fried egg + gruyere + harissa chickpeas + tomatillo + chorizo

    16

  • salsa verde egg-wichfried egg + cheese + bacon + avocado + brioche bun

    16

  • skirt steak and eggs

    36

Wine

  • Sparkling

  • Villa sandiProsecco
    Italy, N.V.

    9/31

  • Schrambsburg'Blanc de Noirs'
    California 2009

    85

  • Lanson Black LabelReims, France, N.V.

    91

  • Pierrier-JouetGrand Brut
    Epernay, France, N.V.

    110

  • Louis RoedererCristal
    Reims, France 2004

    495

  • Chardonnay

  • Sonoma CutrerRussian River Valley 2013

    11/44

  • ConsilienceSanta Barbara County 2013

    13/43

  • ChaninSanta Barbara County 2012

    69

  • DeovletSanta Rita Hills - Santa Maria, CA 2012

    70

  • DolinMalibu Coast 2013

    13/48

  • DumolRussian River Valley 2011

    95

  • RochioliRussian River Valley 2012

    125

  • ScribeSonoma, CA 2012

    72

  • TalbotSleepy Hollow Vineyard - Monterey, CA 2012

    64

  • TylerSanta Barbara / Napa, CA 2012

    52

  • Variety White

  • TrefethenDry Riesling
    Napa 2014

    10/37

  • Morgansauvignon blanc
    Monterrey, CA 2013

    10/37

  • Wind GapTrousseau gris
    Sonoma, CA 2013

    44

  • MatthiasonWhite Blend
    Napa, CA 2012

    68

  • Alma RosaPinot Grigio
    Santa Barbara 2013

    11/39

  • Rosé

  • Martin Ray RoséRussian River Valley 2014

    11/37

  • Chateau Leoube RoséCotes de provence, France 2014

    13/48

  • Pinot Noir

  • Dragonette CellarsSanta Rita Hills 2012

    100

  • Edna ValleySan Luis Obispo, CA 2012

    11/39

  • Sean MinorCanners, Napa 2012

    44

  • SineannYamhill, Oregon 2012

    105

  • PeaySonoma Coast 2012

    84

  • Cabernet Sauvignon

  • True MythPaso Robles, CA 2012

    11/39

  • MossbackRussian River Valley 2012

    13/48

  • ContinnumSt. Helena, Napa 2009

    295

  • QuintessaRutherford, Napa 2010
    Santa Barbara 2014

    245

  • Syrah

  • Writer's BlockLake County, CA 2011

    36

  • Fess ParkerSanta Barbara, CA 2012

    13/43

  • Sine Quanon'Five Shooter'
    Ventura County 2010

    595

  • Variety Red

  • Dona PaulaMalbec
    Mendoza, Argentina 2012

    9/33

  • Broc Cellars'Love Red' blend
    California 2014

    40

  • Donkey and GoatMorvedre
    El Dorado 2012

    57

  • Field RedcordingsGammay Noir
    Santa Maria, 2013

    42

  • LiocoCarignan
    Mendocino 2012

    45

  • PaxGrenache-Mourvedre
    Paso Robles, CA 2010

    96

  • Tablas CreekRed Blend
    Paso Robles 2011

    124

  • HarringtonCharbono
    Santa Clara, 2012

    57

  • SemlerMerlot
    Malibu 2010

    11/39

Drinks

  • Coffee

  • Drip Coffee

    4

  • Americano

    5

  • Macchiato

    5

  • Cappuccino

    6

  • Latte

    6

  • Mocha Latte

    7

  • Caramel Latte

    7

  • Tea

  • Iced Tea

    4

  • Arnold Palmer

    5

  • Hot Green Tea

    5

  • Earl Grey Tea

    5

  • Matcha Tea Latte

    7

  • Chai Tea Latte

    7

  • Tumeric Coconut

    7

  • Organic Soda

  • Mexican Cola

    4

  • Keylime Mandarin

    4

  • Strawberry Rhubarb

    4

  • Root Beer

    4

  • Bottled Water

  • Still or Sparkling

    Small: 4 / Large: 7

  • Fresh Squeezed Juices

  • Kale Apple Juice

    9

  • Watermelon Juice

    9

  • Mint Lemonade

    7

  • Orange Juice

    9

  • Shakes

  • Chocolate

    9

  • Strawberry

    9

  • Coffee

    9

  • Smoothies

  • Kale

    9

  • Peach

    9

  • Berry

    9

  • Acai

    9

  • Shots

  • for your health

  • (no alcohol)
  • Wellness

    5

  • Wheatgrass

    5

  • Tumeric

    5

  • to your health

  • Whiskey

    8

  • Tequila

    8

  • Vodka

    8


  • Oyster Shot ($14)

  • Lemon Juice + Agave + Tabasco

  • Or

  • House Bloody Mary Mix + Chili Pepper Sea Salt Rim

  • And

  • Tito's Vodka

  • Or

  • Uno Dos Tres Organic Tequila

  • Mimosa Bar ($14)

  • Apple Kale - Watermelon - Pressed Orange - Beet Carrot - OJ

  • Cocktails ($14)

  • Smokemezcal shishito - chipotle agave - squeezed lime juice

  • JalapeñoUno dos tres organic blanco tequila - jalapeño agave - lime juice

  • Watermeloncucumber infused vodka - watermelon & lime juices - organic agave

  • Mintrum - mint agave - squeezed lime juice - club soda

  • Limegin or vodka - squeezed lime juice - organic agave

  • Dirtygin or vodka - dry vermouth - Kalamata olive juice

  • Grapefruithoneybush tea infused bourbon - squeezed grapefruit juice - organic agave

  • Coconuttasted coconut infused rum - coconut agave - fresh pineapple juice

  • Tomatovodka - house blood mary mix - chili pepper sea salt rim

  • StrawberryVodka - Strawberry lemon basil agave - lemon juice - prosecco

  • Beers

  • House Beerlocally canned

    7

  • Anderson Valley Stoutamber ale

    8

  • Strand 24th Streetpale ale

    8

  • Lagunitaspilsner

    8

  • 805 Blondeale

    8

  • Bear Republic Racer 5IPA

    8

  • Humboldt Brownhemp ale

    8

  • Lost Coasttangerine wheat

    8

  • Saint Archerwhite ale

    8

  • North Coast Old Rasputinstout

    9

Kids & Dessert

  • Swedish Meatballs with Pasta

    9

  • Salmon + Pasta

    13

  • Chicken + Pasta

    9

  • Tofu + Pasta

    9

  • Sweet End

  • basil ice cream

    9

  • saffron ice cream

    9

  • coconut carrot cake

    10

  • lavender coffee cake

    10

  • berry meringue

    10

  • grilled chocolate cake

    10

  • Soft Serve Yogurt ($6)


    organic tart OR organic chocolate

  • Toppingschocolate chips + berries + sprinkles + coconut

    2 each



Produce provided by Larry Thorne Family Farm, Maggies Farm, 1 Gun Ranch, & Malibu Farm